Fit for a queen or a king, these golden-tipped leaves from Yunnan make a sweet opulent brew.
Yunnan is known for its ancient wild tea trees and expertise in tea production. This delicious golden-tipped black proves you don't have to spend to much to find a great golden-tipped variety. We spike the tea with high altitude snow chrysanthemums which add a spiced woodsy note to the caramel depth. Round on the palate with a sweet honeyed flavor, this premium tea will have you hooked on the first sip.
Ingredients: Yunnan premium gold black tea, *snow chrysanthemums
* symbol = organically grown
Brewing Instructions: Place 1 teaspoon tea leaves in a pot or cup and rinse them quickly in a small dash of the hot water and dump the water. Add 8-10 ounces 190 degrees spring water and steep 3 minutes. Infuse 2 more times, increasing the temperature and steeping time just a little bit more with each infusion.
Flowers & fruit turn a simple black tea into a frivolous elixir that will send you to the dance floor. If you love Earl Grey tea and all of its...
Single-estate Darjeeling tea infused with vanilla beans & pink peppercorns is rich, elegant & shamelessly addictive. The teas of Darjeeling, India are considered some of the best in the world, where the...
From sunrise to sunset, this poignant spiced chai beckons with peppery enchantment. T Project’s traditional spiced Indian tea ups the ante with double doses of ginger, black pepper and spice. Using the best quality organic teas...
Our brisk & malty breakfast tea isn’t English, so leave your manners at the door & sip (or swig) to your heart’s content. Sometimes a breakfast tea is the perfect...