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Green Osmanthus

While strolling the streets of Taipei, I discovered many teashops and new teas. I carried back this green tea scented by organic osmanthus flowers that impart and fresh fruit note to the light to medium oxidation green leaf. It has become one of my daily afternoon steeps when I need a little boost to sip while finishing the days' work. It's so friendly and easy to drink as far as greens go and I promise, you will be happily surprised.

Ingredients: *Taiwanese green tea, *osmanthus flowers

* = organically grown

Brewing Instructions: Steep 1-2 teaspoons tea in 8 ounces 185 degrees spring water for 2 minutes. Infuse 2 more times, increasing water temperature and steeping time slightly.




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